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To
get you off to a good start, every morning we provide a
continental style breakfast with cereal, boiled eggs (we have a
good track record for soft boiled eggs), porridge, fruit juice and
fresh French bread with a selection of preserves. Two
mornings a week we also cook you up a full English breakfast.
Every
day your host will bake a delicious fresh cake for your return
from the slopes. There will also be fresh bread and a
selection of homemade preserves.
To
finish off your gastronomic experience you will be served a
wholesome 3 course meal. Prepared daily by your host using
fresh, quality ingredients and accompanied by complementary wine -
the perfect way to end the day
We
can cater for many dietary requirements. You name it and
we've catered for it including vegetarian, dairy free, gluten
free, egg free ..... . If you have any special dietary
requirements or allergies please let us know on your booking form
and we can then create a special menu just for you. |